Coming Soon
Steak & Cheese
Slow braised beef, aged cheddar, rich gravy, golden butter pastry.
$12
Coming Soon · Sydney
Handcrafted
pastry.
Handcrafted by a pastry chef. At your door by morning.
Be first to know when we launch
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How It Works
Simple as that
01
Order by Wednesday
Place your order before Wednesday midnight. We bake to order. No factory, no freezer.
02
We bake fresh
Your pastries are made overnight, fresh for delivery. Every layer laminated by hand.
03
Delivered to your door
Delivered fresh to your door on Friday morning. Ready for your weekend breakfast table.
Our Story
Made with intention. No shortcuts.
Hai is a professionally trained pastry chef with a career spanning fine dining, large-scale production, and everything in between, from the Hilton's acclaimed Fish restaurant to leading pastry production at Sydney's premier convention venue for thousands of guests.
Her Vietnamese heritage gives her a natural instinct for flavour. French technique gives it structure. The result is pastry that doesn't just look beautiful. It tastes exactly as it should.
A Sneak Peek
What's coming
Coming Soon⭐ House Special
Bò Kho
Vietnamese slow braised beef, star anise, lemongrass, carrots, aromatic spices. Hai's family recipe wrapped in golden pastry.
$13
Coming Soon
Pork & Caramelised Onion
Premium pork mince, slowly caramelised onions, fresh herbs, flaky puff pastry.
$10
Coming Soon
The Classic Box
2 pies and 2 sausage rolls. Mix and match your favourites.
$42
Launching Soon
Be first to know
when we open.
Join the waitlist and get early access when we launch. No spam. Just a single email when the first deliveries are available.